Tuesday, September 29, 2015

Eating in Mexico City


Cuatro cositas - my favorite of which was the chile stuffed with cheese and smothered with delicious sauce


Café Tacuba


Chicharrón (pork rind) with guacamole


Beef, sausage, nopal cactus, beans, rice ... TACOS!


"La Gruata" - a restaurant in a cave / Teotihuacan


Sopa azteca


Street tacos - delicious


Tequila on the 41st floor of the Torre Latinoamericana

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